Water ionizers run water over positive and negative electrodes in a process known as electrolysis.
The electrodes ionize the water into negative ions and positive ions—creating acidic and alkaline water.
Acidic water is released out of one ionizer tube, while alkaline water is shunted out of another tube. You'll know you're getting acid or alkaline output based on the water output mode that you select on the electronic LCD screen.
Micro-clustering
Water molecules typically cluster in groups of 11 to 16 molecules
Water ionizers break large water molecule clusters apart, creating smaller clusters of 5 to 6 molecules.
Smaller clusters of water molecules are more easily absorbed at the cellular level, improving hydration and detoxification, as well as improving the delivery of nutrients at a cellular level.
Both alkaline and acidic water have benefits.
Alkaline water is ideal for drinking, cleaning vegetables, and cooking. Its antioxidant properties promote health.
The astringent properties of acidic water in the 4.0 to 6.0 range are ideal for cleaning and toning the skin.
Used as a rinse when washing your hair, acidic water helps the scalp, reduces tangles and gives hair a radiant shine. It also helps the hair and skin of pets.
In higher concentrations, acidic water has strong disinfecting properties and can be used for cleaning around the house and for cleaning toothbrushes, hands, and even as a mouth wash.
Only water ionizers both clean and ionize your drinking water for better health.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Water Facts